It really looks amazing at a party and actually tastes pretty good. Keep in mind, this recipe uses dry ice for the "bubbling effect" and many people aren't sure how to work with it.
First of all, handle it properly and you CAN have it in a punch bowl or cauldron that's holding punch, but you can NOT use it as ice cubes in your drink, understood? This recipe will fill a 12 quart cauldron.
Here's what you'll need:
~four 48 oz cans pineapple juice
~one 96 oz bottle orange juice
~four 2 liter bottles lemon-lime soda
~one liter bottle of vodka
~one liter bottle of rum
~one package of dry ice (you can get at your local grocery store)
~four cups of ice
1. Mix all ingredients together (except of the dry ice) in a large bowl. Mix well.
2. Wearing gloves, break up dry ice according to package instructions, place in cauldron. (Be sure to follow handling instructions properly)
3. Pour into a clean cauldron, with several baseball size chunks of dry ice, to create the bubbling steam effect.
4. Use a ladle to serve the brew.
All measurements are approximate. Adjust to your own taste.
WARNING: Be careful NOT to drink, eat or in any way come in direct contact with skin with any chunks of dry ice. It can cause an extreme burn.